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Smoked fish

Smoked halibut fillet

Slices of smoked halibut with dill and lemon
Smoked halibut with dill and lemon.

Smoked halibut (Hippoglossus hippoglossus) with a delicate, almost buttery texture. A treat on a seafood platter.

AvailabilityOften in our fish shop

Often in stock in our Leiden shop. Feel free to ask us about current availability.

Nutritional information

Average per 100 grams

Energy175 kcal / 730 kJ
Fat10 g
of which saturates2.2 g
Carbohydrate0 g
of which sugars0 g
Protein21 g
Salt2.5 g

Indicative averages; actual values vary with the catch, season and preparation.

Ingredients and allergens

Halibut (Hippoglossus hippoglossus) [FISH], salt, smoke.

Contains: FISH

Ingredients and allergens may vary by product. Check the current label and discuss any allergy with us before buying.

Inspiration

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