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Smoked fish · Omega-3

Smoked wild salmon

Smoked wild salmon on a light background
Product photo; origin and availability are listed in the product information.

Cold-smoked wild Pacific salmon (Oncorhynchus spp.) from Alaska with a rich flavour. A delicacy for special occasions.

AvailabilityAvailable when good quality can be sourced

We stock smoked wild salmon when we can obtain good quality. Ask about current availability.

Our VÅRLAKS salmon

More about VÅRLAKS salmon →

Discover where our salmon comes from and how it can be traced back to the farm.

Nutritional information

Average per 100 grams

Energy180 kcal / 750 kJ
Fat11 g
of which saturates2.3 g
Carbohydrate0 g
of which sugars0 g
Protein21 g
Salt3 g

Indicative averages; actual values vary with the catch, season and preparation.

Ingredients and allergens

Wild Pacific salmon (Oncorhynchus spp.) [FISH], salt, smoke.

Contains: FISH

Ingredients and allergens may vary by product. Check the current label and discuss any allergy with us before buying.

Inspiration

What can you make with it?

Cooking ideas, storage tips and relevant recipes for your fish.

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