
Fresh fish
Cod fillet
In our everyday range
products
Browse all products or choose a category.
See availability, nutrition information and recipe ideas on each product page.
66 products
Schaap’s selection
A few familiar favourites from our fish counter.

Fresh fish
In our everyday range

Prepared & snacks
In our everyday range

Fresh fish
Almost always in the shop and mobile fish shop

Shellfish
Always in stock
Larger order? Message us
Prepared & snacks
Dutch herring in a soft bread roll with chopped onion and crunchy gherkin. A traditional Dutch favourite.
In our everyday range

Prepared & snacks
Squid rings fried in a light, crisp batter. Delicious with a garlic or aioli dip.
In our everyday range

Fresh fish
Gilthead sea bream (Sparus aurata) with juicy, flavourful flesh. Ideal grilled whole or baked in the oven.
Always in our fish shop

Prepared & snacks
Breaded fried mussels, crisp outside and tender inside. A popular snack with garlic sauce.
Always in stock

Smoked fish
Traditional Dutch hot-smoked herring with a full, smoky flavour. Available whole or in a bundle.
Always in stock

Smoked fish
Traditionally split and cold-smoked herring. A classic way of preserving fish, with a distinctive smoky flavour.
Always in stock

Smoked fish
Thinly sliced, cold-smoked Atlantic salmon (Salmo salar) from High Seas, smoked by W.G. den Heijer & Zn. Delicious on toast, at brunch or in a salad. Ask about origin and certification on the current pack.
In our everyday range

Smoked fish
Flavourful smoked Atlantic salmon pieces from High Seas, smoked by W.G. den Heijer & Zn. Delicious through pasta, on toast or with scrambled eggs. Ask about origin and certification on the current pack.
Always in stock
In our everyday range

Fresh fish
Halibut fillet (Hippoglossus hippoglossus), with tender, lean white flesh. Excellent poached or oven-baked.
Always in stock

Shellfish
Dutch brown shrimp (Crangon crangon) from the North Sea. These shrimp are MSC-certified. Their small, tender meat is delicious on toast, in a shrimp cocktail or through a salad.
In our everyday range

Prepared & snacks
Crisp pieces of pollack fried in a light, golden batter. Choose from ravigote, garlic or cocktail sauce.
In our everyday range

Fish salads
Fresh salad with surimi or crab, creamy mayonnaise and spring onion. Fresh and full of flavour.
In our everyday range

Shellfish
Northern prawns (Pandalus borealis) from the cold North Atlantic, peeled and ready to use. Small, sweet and tender.
In our everyday range

Fresh fish
North Sea plaice (Pleuronectes platessa), a classic flatfish with firm, mild-tasting flesh.
In our everyday range

Fresh fish
Fresh, cleaned and deboned plaice fillet. Mild in flavour and delicious quickly fried in butter.
In our everyday range

Fish salads
Fresh, creamy surimi salad with homemade dressing. Delicious on bread or as a snack.
In our everyday range

Fresh fish
Tilapia (Oreochromis niloticus) with mild, lean white flesh. A versatile choice for curries or breaded dishes.
Always in stock

Fresh fish
Fresh yellowfin tuna (Thunnus albacares) with firm red flesh and a meaty texture. A great choice for grilling or searing. Raw preparations require separate food-safety precautions.
Always in stock

Fish salads
Classic tuna salad with canned tuna, mayonnaise, onion and gherkin. Versatile on bread or as a snack.
In our everyday range

Fresh fish
Firm flesh and a rich flavour, from an ASC-certified family farm in northern Norway. We cut your portion at the counter.
In our everyday range

Prepared & snacks
Pieces of fresh fish in a creamy sauce. Bake in the oven for 20 minutes at 180 °C.
In our everyday range

Smoked fish
A firm portion of hot-smoked Atlantic salmon fillet (Salmo salar) with a full smoky flavour. Ready to eat or serve briefly warmed with potatoes and vegetables. Ask about certification on the current pack.
In our everyday range

Fish salads
Homemade salmon salad with mayonnaise, onion and herbs. Delicious on bread or as a party snack.
In our everyday range

Fish salads
Fresh wakame salad with sesame oil and soy sauce. A Japanese classic that pairs well with smoked fish.
In our everyday range

Shellfish
Fresh scallops (Pecten maximus), tender and slightly sweet. Cook briefly in a hot pan; ideal as a starter.
Almost always in stock

Prepared & snacks
We deep-fry the small anchovies until they have a thin, crisp crust. Enjoy them straight from the tray with a squeeze of lemon.
Often in our fish shop

Smoked fish
Smoked halibut (Hippoglossus hippoglossus) with a delicate, almost buttery texture. A treat on a seafood platter.
Often in our fish shop

Smoked fish
Small, deboned smoked sprat fillets (Sprattus sprattus), intensely smoky and briny. Delicious on dark bread or in potato salad.
Often in our fish shop

Prepared & snacks
We make our own fish soup with fresh fish and vegetables. You can find it in our Leiden fish shop. Need it at the market or Hoogvliet? Let us know in good time so we can discuss what is possible.
In our fish shop

Shellfish
French Fine de Claire oysters (Crassostrea gigas) from Marennes-Oléron, with protected geographical indication. Mild and slightly nutty, finished in claires. Sold by the dozen.
Often Fine de Claire or cupped oysters

Prepared & snacks
Traditional croquettes with a creamy Dutch brown shrimp filling. Crisp-fried for lunch or a party snack.
Sometimes in stock
Personal advice
A particular fish, a special request or something you can't find here? Ask us on WhatsApp about availability and options.